Easter Sunday Lunch

Celebrate our first Easter Sunday at Supporters' House with a special feasting menu.

Make it a new tradition and visit the galleries before or after an indulgent lunch with your loved ones. On the day, a four-course menu will be served featuring dishes of slow roasted lamb and Colomba bread and butter pudding starting at £65pp. Throughout the day there will be live jazz performances adding to the atmosphere, making your Easter lunch extra special at Supporters' House.

Bookings are made with the Supporters' House team via the 'Book now' button. If you have any dietary requirements, please share them at the time of the booking. There will be two sittings: 12pm to 2pm and 2.30pm to 4.30pm. The Bar & Lounge will be open as normal.

Please note that the Dining Room will not be serving the à la carte menu for the entire day. This will be the only menu on offer.

Starting at £65pp for food only, the Easter Sunday menu includes:

Starter: Asparagus & Burrata Salad with peas, mint & Lemon zest (v)

Primi: Risotto, peas, burrata cream, parmigiano Reggiano chips

Secondi: Slow roasted lamb, rosemary roast baby potatoes, heritage carrots glazed, red wine & rosemary jus

Dessert: Colomba Bread & Butter Pudding with Limoncello Custard